About us

Premium meat producers, which comes from livestock feeded only with grass. Our purpose is to provide products of great quality to demanding markets. Estancia Ombues is a family business, run by its owners, and with the guarantee of more than one century of work in their own land. It is located in Entre Ríos, province of Argentina close to the rivers Paraná and Uruguay, where the mild weather is propitious for the growth of tender grass and ables a natural fattening which is propitious for the production of animals low in fat and cholesterol, resulting in a meat of a unique tenderness, aroma and flavour.

Production & Exportation
LOGO-2
  • Neck
  • Chuck Tender
  • Chuck
  • Brisket
  • Shin
  • Cube Roll
  • Striploin
  • Tenderloin
  • Flank
  • Rump’s Heart
  • Rump
  • Tail of Rump
  • Silverside
  • Topside
  • Knuckle
  • Leg
Products
PREMIUM MEAT

Premium meat producers, which comes from livestock feeded only with grass. Our purpose is to provide products of great quality to demanding markets.

OIL

Soya or soybeans is a species of legume family grown for its seeds, medium oil content and high protein. Soybeans and their by-products are used in food and livestock.

EXPELLER

Is a subproduct of soya bean, that has important quantities of proteins and a significant contribution of fat and energy which makes it a raw material of high nutritional value for the production of Balanced Foods.

Contact

LOCATION

Buenos Aires Barcelona, España
Av. Pueyrredon 2130 6° A Calle Numancia 107-109 1º 4º Esc. B 08029

PHONE

ARG. 005411 4803-8500
ESP. 0113493 661 539040

EMAIL

info@estanciaombues.com

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